Restaurant After Hours

The Chamber's most popular—and delicious!—networking event of the year

  • About
    Join Seattle's top chefs, restaurants and caterers for Restaurant After Hours. Held each February, Restaurant After Hours is one of the Chamber's most popular—and delicious—events of the year. Along with helping local restaurants and caterers attract new customers, Restaurant After Hours provides an opportunity for attendees to meet 500+ local foodies and business people..
  • Why attend

    Why attend? You will:

    1. Enjoy delectable bites and discover new restaurants and caterers from all around Seattle
    2. Make new business connections with 800+ attendees
    3. Experience the Seattle Aquarium after hours and make friends with an octopus

  • Who attends

    Restaurant After Hours draws business professionals from:

    • The tourism, hospitality, marketing, non-profit, and business services industries
    • A variety of job levels (coordinator, manager, director, and CEO)
    • More than 25 restaurants and caterers from around the Puget Sound
  • What past attendees have to say
    "Thank you again for putting together such a wonderful event! Our team loves working with the Chamber!" 

    "I had some great conversations and the aquarium was the perfect venue."

    "Restaurant After Hours was great! I met a lot of existing customers and a few new ones too!"

    We'd love to hear what past attendees have to say.
    Feel free to
    email us with your feedback!
  • Get more involved

    Get Email Updates

    Sign up to receive email updates about this program and related events.

Maximize your membership benefits at Chamber events!

  1. Save money on registration
  2. Sponsor an event
  3. Host an event
Learn more, contact:
Amy O’Donnell at (206) 389-7260
Become a restaurant exhibitor?
You'll meet hundreds of business people—and potential new customers—at Restaurant After Hours.

To learn more, contact Leigh Jacobson at (206) 389-7265.

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